Ben-Lee Processing Inc.

Ben-Lee Processing Inc. offers cattle, sheep, goat, poultry, and pig processing services in Atwood, Kansas, serving the northwest Kansas region near Colby. The facility handles slaughter and full processing for red meat animals alongside dedicated poultry processing for chicken, turkey, and duck, giving area producers a single stop for diverse livestock needs.

Local farmers and small-scale ranchers rely on facilities like this to convert cattle, sheep, goats, and pigs into market-ready meat without hauling animals long distances across the plains. The added capacity for poultry processing means backyard flock owners and small operations raising turkeys or ducks have a nearby option as well, which matters in a rural stretch of Kansas where processing infrastructure can be limited.

For producers managing mixed operations, having one processor that covers both large livestock and poultry simplifies planning around harvest schedules, herd turnover, and seasonal flock timing. Ben-Lee Processing Inc. fits into that role for operations throughout the surrounding northwest Kansas farming community.