Cypress Valley Meat Company

Cypress Valley Meat Company offers slaughter and processing services in Pottsville, Arkansas, serving farms throughout the Arkansas River Valley near Russellville. The facility handles cattle, sheep, goats, pigs, and poultry including chicken, turkey, and duck, giving small and mid-sized producers a single stop for both red meat and poultry processing needs.

Their work covers the full path from slaughter through finished cuts, which suits farmers raising livestock for direct sale, family freezer programs, or local markets. Handling multiple species under one roof can simplify logistics for mixed operations that raise both poultry and larger animals.

For producers in the region looking to have animals processed close to home rather than trucking them long distances, a local facility like this one can be a practical option worth researching further, including confirming current licensing and scheduling directly with the business.