Mark's Custom Meats

Mark's Custom Meats provides slaughter and processing services in Howard, PA, serving farms throughout central Pennsylvania near State College. The facility handles cattle, sheep, goats, pigs, and poultry including chickens, turkeys, and ducks, making it a practical option for diversified small farms and homesteads raising multiple species.

Services cover both slaughter and full processing, along with dedicated poultry processing for those raising birds at flock scale. This range allows livestock owners to bring animals to a single location rather than coordinating separate processors for red meat and poultry, which can simplify planning around harvest timing and seasonal turkey or duck orders.

For area farmers, ranchers, and 4-H or FFA families finishing animals for market or personal use, having a local processor familiar with multiple species can reduce transport stress on livestock and cut down on drive time. Mark's Custom Meats fits into that regional network of small-scale meat processors supporting Centre County agriculture.