Pat's Pastured
Pat's Pastured provides livestock and poultry processing services in East Greenwich, Rhode Island, serving farms throughout the state and nearby Providence. The team handles slaughter and processing for cattle, sheep, goats, pigs, chickens, turkeys, and ducks, making them a resource for small and mid-sized operations that need multiple species handled under one roof.
Their work supports local farmers who raise mixed livestock and want processing done close to home rather than trucking animals long distances. Poultry processing runs alongside red meat and pork services, which can simplify scheduling for diversified farms during harvest season.
For producers in southern New England raising a range of animals, from backyard flocks to full cattle herds, having a processor that covers this many species in one location can streamline the path from farm to table.
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