Three Rivers Meat Company

Three Rivers Meat Company provides livestock and poultry processing services in Smithville, Oklahoma, serving farms throughout the region near Mena, Arkansas.

The facility handles slaughter and processing for cattle, sheep, goats, and pigs, along with poultry processing for chicken, turkey, and duck. This range allows small and mid-sized producers to bring multiple species to one location rather than coordinating with separate processors for red meat and poultry.

For farmers raising diversified livestock, having a single processor familiar with different handling and cutting requirements can simplify planning around harvest schedules. Three Rivers Meat Company fits into the broader agricultural landscape of southeastern Oklahoma, where mixed farms and small producers often need dependable, local processing options to move animals from pasture to freezer or market without long-distance hauling.