Krishna Valley
Krishna Valley cattle are an Indian zebu draught breed from the Krishna River basin, especially the black-soil tracts of northern Karnataka and neighboring Maharashtra. The breed was shaped from local Deccan cattle with influence from large Indian working breeds such as Gir, Kankrej, and Ongole. Animals are typically big-framed, deep-bodied, and light grey to white, with a prominent hump, loose skin, and short, strong horns. The bullocks were bred to pull heavy ploughs through sticky black cotton soil rather than for speed.
Smallholders and farms have kept Krishna Valley cattle for tillage, cart work, manure, and a modest household milk supply. They suit hot, semi-arid conditions and do well on grazing, crop residues, and seasonal fodder when mineral and water needs are met. Cows are not expected to match specialized dairy breeds, so buyers usually value sound feet, calm handling, working capacity, and local adaptation. Because numbers have declined in many areas, careful breeding within known lines helps preserve the type.
Colors: Belted, Black, Black and White, Blaze Faced, Blue Roan, Brindle, Brockle Faced, Brown, Brown and White, Dun, Gray, Grey, Highbelt, Highpark, Lineback, Mottled, Pied, Red, Red and White, Red Roan, Riggit, Roan, Silver, Solid Black, Solid Red, Solid White, Speckled, Spotted, White, White Faced, Yellow
