Danish Landrace Goose
The Danish landrace goose, or Dansk landgås, is an old rural goose type from Denmark rather than a modern, tightly standardized meat hybrid. It developed in farmyard flocks that used meadows, stubble fields, ponds, and coastal-edge grazing, so the name covers birds selected for usefulness in Danish conditions. Many lines are white or grey-pied with orange bills and feet, and the breed is generally medium in size with a practical, active build. Its value lies as much in local adaptation and genetic history as in carcass weight.
In small flocks it is kept much like other traditional geese: outdoors on grass when weather allows, with predator-safe night quarters and clean water deep enough for head washing and breeding behavior. Danish landrace geese can suit keepers who want seasonal goslings, pasture maintenance, and a heritage bird with cold-weather hardiness. Because the population is limited, serious breeders should document parentage, exchange stock carefully, and avoid diluting lines with generic white or commercial geese. Availability outside Denmark is usually low, so the name should be checked before purchase.
Colors: Blue, Brown, Brown and White, Buff, Buff and White, Gray, Gray and White, Grey, Lavender, Pied, Saddleback, Splash, Tufted, White
