Selale

The Selale is an Ethiopian horse type associated with the central highlands, especially the Selale or Shewa region. It is commonly described as a riding and transport horse adapted to elevation, uneven ground, and the practical demands of rural movement. Like many African regional horse populations, it may not fit the narrow appearance standards used for international show breeds. Its identity is tied to local use, stamina, and survival in a specific management system.

For practical care, the Selale should be understood through its home conditions: forage availability, disease pressure, hoof wear, and daily work patterns. Horses used for transport or riding need saddle fit, rest, water access, and basic veterinary support, even when they are locally hardy. Conservation and research work should document where animals come from and how communities use them, rather than collapsing several Ethiopian horse types into one name. Outside Ethiopia, any claimed Selale horse would need careful provenance because the breed is not commonly traded internationally.

Colors: Amber Champagne, Bay, Bay Dun, Bay Roan, Black, Blanket Appaloosa, Blue Roan, Brown, Buckskin, Champagne, Chestnut, Classic Champagne, Cremello, Dun, Dun Roan, Fewspot Appaloosa, Flaxen Chestnut, Frame Overo, Gold Champagne, Gray, Grey, Grullo, Leopard Appaloosa, Liver Chestnut, Overo, Palomino, Perlino, Piebald, Pinto, Rabicano, Red Dun, Red Roan, Roan, Sabino, Seal Bay, Silver Dapple, Skewbald, Smoky Black, Smoky Cream, Snowcap Appaloosa, Sorrel, Splash White, Tobiano, Tovero, Varnish Roan, White