Huntingdon Black

The Huntingdon Black is a historic English pig breed or regional type associated with Huntingdonshire and older British swine breeding. It is generally discussed as a black pig from the period before many local types were consolidated, renamed, or displaced by larger standardized breeds. Because the breed is not a common modern production population, descriptions should be careful about separating historical references from living animals that only resemble the old type.

For practical use today, Huntingdon Black is most relevant to breed history, heritage interpretation, and conservation conversations about lost regional livestock. A farm claiming living Huntingdon Black pigs would need clear documentation explaining the herd's origin and continuity. Similar-looking black pigs may be valuable animals, but color alone is not proof of the breed. The name can still help researchers and visitors understand how local pig types once reflected regional markets, available feed, and farmer preference before modern breed consolidation.

Colors: Belted, Black, Black and White, Blonde, Brown, Cream, Ginger, Ginger and Black, Pied, Red, Red and Black, Sandy, Solid Black, Solid White, Spotted, Swallow Belly, White