Orkhon

Orkhon sheep are a Mongolian breed or regional strain associated with the Orkhon River region and the broader central steppe. They were developed from local Mongolian sheep, with selection and some influence from improved wool breeds, to give herders a more uniform fleece while keeping the hardiness needed for open-range grazing. Animals are generally medium framed, sturdy, and seasonally adapted, with fleece used for wool and bodies that still suit meat production in pastoral systems. Outside Mongolia the name is not widely used, so descriptions may vary between government, research, and herder records.

Management is tied to nomadic and semi-nomadic flocking rather than fenced pasture. Orkhon sheep graze native steppe through much of the year, moving with water, forage, and winter shelter; hay or supplementary feed becomes important during severe snow or dzud conditions. Rams are chosen for fleece quality, lamb vigor, fertility, and the ability to hold condition on sparse forage. For conservation or research work, the useful question is often not show appearance but whether a flock still represents the regional steppe type and its adaptation to harsh continental weather.

Colors: Badgerface, Black, Blackbelly, Broken, Brown, Gray, Grey, Gulmoget, Katmoget, Moorit, Piebald, Red, Roan, Silver, Solid, Spotted, Tan, White, White with Black Points, White with Brown Points